Easter is around the cornor and if you want to take a classic breakfast drink up a level, you’re in the right place. This is your basic Momma drink because it’s easy and something basic to make! Takes little creativity and effort. I’m not sure about you, but I don’t have time or the energy to create a fancy drink to impress my Easter guests. Hope you enjoy this small twist on this classic breakfast drink.

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Tools:

Champagne Flute, Easter Bunny Marshmellow Peeps

Ingredients:

750ml Bottle of Sparkling  Wine – I like La Marca Prosecco

Splash of Juice of Choice (orange, cranberry, pineapple, etc.)

Rim:  Bunny Marshmallows Peep 

Directions:

First, pour your desired amount of sparkling wine into your champagne flute. Then splash your choice of juice into the flute. Top off the drink with a marshmellow bunny peep on the rim of the glass by slicing a small slit at the bottom of the bunny and placing the marshmallow bunny on the rim of the glass.

Serve and Enjoy!